10 Recommended Restaurants in Hokkaido! A5 Kuroge Wagyu Beef, Sukiyaki (with reservation link )
Hello, everyone! This is AutoReserve editorial department. This time, we are cooperating with “RunHotel.hk” to launch a serial program. This time, the theme is “10 Recommended Restaurants in Hokkaido”, a selection of restaurants that are popular among foreign travelers! AutoReserve has selected 10 restaurants that are particularly well received by foreign travelers. If you’re looking for Hokkaido cuisine, check out this article.
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Recommended by AutoReserve! Top 10 Popular Restaurants in Hokkaido
✔『Wine & Yakiniku Maruyama Jin』/(Yakiniku)
✔『Sapporo Genghis Khan White Bear Sapporo Restaurant』/(Yakiniku)
✔”Sankosha”/(Sukiyaki)
✔ “Zen”/(Shabu-shabu)
✔『Sensei』/(Shabu-shabu)
✔『Gunrai Zen』／(Sushi)
✔『Sushi Minato』／(Sushi)
✔『Shrimp & Crab Sapporo Restaurant』/(Crab)
✔’Kaino Shiki’s’/(Seafood)/(Seafood)
✔『Hakodate Dining Yakka』/(Seafood)
1.Red wine and barbecued pork Maruyama Jin
This yakiniku restaurant in Sapporo specializes in Hokkaido Wagyu beef, and you can enjoy high-quality meat from A5-grade black-haired Wagyu beef. The owner of the restaurant loves beef, and he places great importance on quality, selecting only female “Abe” (Abe) cows under the age of 3 from among the white aged cows. Here, customers can enjoy the unique balance of redness and oiliness, sweetness and tenderness of female cows, while enjoying their supreme flavor with fine wines. In addition to the Abe Beef, you can also choose from a wide range of dishes such as Kobe Beef Short Ribs, Chateaubriand Steak, and Cold Noodles in Homemade Soup. Set menus start at ¥6,600.
Red Wine and Yakiniku Maruyama Jin
Address: 23-5-12 Minami-Rokujo-Nishi, Chuo-ku, Sapporo-shi, Hokkaido
Reservations: https://autoreserve.com/zh-hk/restaurants/VNFvUbc7cMKZr5ebygpr
2. Sapporo Genghis Khan White Bear Sapporo Main Store
Sapporo Genghis Khan Shirokuma Sapporo Honten, located in Minami-6-jo, Chuo-ku, Sapporo City, is an authentic Genghis Khan barbecue restaurant that serves a selection of lamb including Hokkaido lamb, fresh lamb directly from Chaji Sheep Farm, which is very rare in Hokkaido, as well as Australian and Icelandic lamb. The menu includes 12-month-old Lamb, 12- to 24-month-old Hogget, and 24-month-old Mutton, and offers a variety of meat flavors depending on the age of the sheep. The meat is purchased directly from the farm, is not frozen, and is cut right after ordering. The freshness and tenderness of the meat is excellent, and it is recommended that you enjoy it with carefully selected vegetables from Hokkaido.
Sapporo Genghis Khan White Bear Sapporo Honten
Address: 1F Joyful Sapporo, 3 Minami 6-jo, Chuo-ku, Sapporo, Hokkaido
Reservations: https://autoreserve.com/zh-hk/restaurants/aDq14XeEFrnbDMcELKLK
3.Sankosha
“Established in 1917 and located in Minami-Shijo-nishi, Chuo-ku, Sapporo, Mikosha is a long-established restaurant that serves Kuroge Wagyu beef dishes such as sukiyaki, shabu-shabu, and steak in Sapporo’s Hosono district. The restaurant’s specialty is sukiyaki made with miso paste that has been passed down from generation to generation, and carefully selected Kuroge Wagyu back meat that melts in your mouth is served at the table by the restaurant staff. The staff handles everything from lighting the fire to adding tofu, vegetables, beef tenderloin, and serving the meal, so customers can enjoy their meal at a relaxed pace. The restaurant has a quiet, Japanese atmosphere, with dugout booths and spacious tables, as well as private rooms for up to 20 people.
Sankosha
Address：Hotel Mercure Sapporo 2F, Minami-Shijo-Nishi 2, Chuo-ku, Sapporo-shi, Hokkaido
Reservations: https://autoreserve.com/zh-hk/restaurants/Gv6eEkrV1VrAQh8T2Th8
4.Zen
Located in Minami-Nijo-nishi, Chuo-ku, Sapporo, Zen is a restaurant where you can enjoy authentic shabu-shabu and sukiyaki dishes using Hokkaido beef. The beef is carefully selected and served with homemade sesame sauce, citrus vinegar or sukiyaki sauce, making it an unforgettable flavor. We also offer an all-you-can-eat set menu that includes a full meal of shabu-shabu and sukiyaki. In addition to beef dishes, the restaurant offers a wide selection of sashimi sushi and seafood shabu-shabu prepared by our staff. The interior of the restaurant is designed in a modern Japanese style and has a quiet atmosphere. The restaurant has a variety of private rooms with seating for 4 to 40 people, so you can enjoy a wide range of occasions.
Zen
Address: B1F Yamaguchi Chuo Building, 1 Minami-Nijo Nishi, Chuo-ku, Sapporo, Hokkaido
Reservations: https://autoreserve.com/zh-hk/restaurants/ooqRUnkBAirDe9fCZWfi
5. Chisei
Located in Asahi-cho, Furano City, Chisei is a famous Furano restaurant where you can enjoy delicious lamb shabu-shabu. The menu is very affordable. For example, the signature “lamb shabu-shabu” set meal, which comes with vegetables, small rice balls, pickles, and ramen, costs only about 1,000 yen. In addition to lamb, you can also add beef or pork, so you can choose your favorite shabu-shabu items. Although the price is low, the portion is large enough for one person, which is more than you can imagine. The homemade citrus vinegar and seasonings complement the flavor of the lamb. The handmade sakura ice cream is also popular for its ripe and delicious texture. With about 60 seats, it’s a spacious place, but it’s also frequented by a large number of local residents, so it’s always busy. The atmosphere is friendly, and the staff’s attentive service is highly appreciated.
Chisei
Address: 1-19 Asahi-cho, Furano, Hokkaido
Reservation: https: //autoreserve.com/zh-hk/restaurants/7EB7rdaZohdNZJXPoCBk
6. Gunrai Meal
Located on the Otaru Sushi Street, Gunraizen is a famous sushi restaurant that emphasizes the use of local Hokkaido ingredients. The owner, a native of Otaru, was awarded two stars by Michelin and is known for his unique technique of using fish that has been matured for several days. You can enjoy seasonal sushi such as shiroko, oyster shrimp, mamochi sea urchin, and seasonal salmon. The restaurant also has a wide selection of local wines to go with the seafood dishes, which is also a highlight of the restaurant. The interior of the restaurant is made of wood, creating a warm and breezy space, and the bar is a great place to watch the staff in action. Many Hong Kong travelers have commented on the warmth and hospitality of the owners.
Gunrai Cuisine
Address：1-10-7 Kaminouchi, Otaru, Hokkaido
Reservations: https: //autoreserve.com/zh-hk/restaurants/KCv9fnj815CjuCHDGiAU
7.Sushi Minato
Located in Sanjo-dori, Asahikawa City, this sushi restaurant has been awarded one Michelin star. Combining the bold “Ebizen” style of fresh seafood from Hokkaido with the “Edo-mae” style of cooking and grilling, customers can enjoy the beauty of creative sushi. The chef’s set menu includes a wide selection of sushi and small dishes, and the seafood is carefully selected from all over the country to maximize the freshness of the fish. The owner, who studied in a Japanese restaurant, is very particular about the details of wine pairing and serving utensils. At the bar, you can observe the staff’s skills from a close distance, and the overall atmosphere is relaxed and cozy, so you can enjoy your meal at ease.
Sushi Minato
Address：5-左9 Sanjo-dori, Asahikawa, Hokkaido
Reservations: https://autoreserve.com/zh-hk/restaurants/BRovvToUNVm8KrySnuaU
8.Shrimp & Crab Battle Sapporo Main Store
Shrimp and Crab Battle, located in Minami-Shijo-nishi in Sapporo’s Chuo-ku, is famous for its all-you-can-eat shrimp and crab dishes, and is a favorite. The menu consists of more than 70 seafood dishes, including tempura, chawanmushi, and sushi. The signature dish is the 90-minute all-you-can-eat Hairy Crab, Snow Crab, and King Crab, where you can enjoy the freshness and flavor of Hokkaido’s crabs to your heart’s content. There are 120 seats in the restaurant, which are spacious and ideal for couples with a night view of Hosono. A private room for 100 people is also available for large-scale banquets, so you can enjoy your trip in a lively atmosphere.
Shrimp and Crab Battle Sapporo Honten
Address: 12F, F-45 Building, 5 F-45 Nishi, Minami-Shijo, Chuo-ku, Sapporo-shi, Hokkaido
Reservations: https://autoreserve.com/zh-hk/restaurants/1zJzRrsUwirpQ21mkP5p
9. Kainai Shiki
“Located in Minami 6-jo Nishi, Sapporo’s central district, a 3-minute walk from the subway’s Hosono Station, Umine Shikisoku is a quiet, private dining room where you can enjoy the fresh seafood of Hokkaido. The menu includes seasonal and rare ingredients such as hairy crabs, giltheads, and sea urchins, which can be savored in sashimi and shabu-shabu dishes. The restaurant also offers a wide selection of shochu, sake and plum wine to appeal to drinkers. There are 50 seats in total, and about 9 private booths with seating for 6 to 35 people.
Kaino Shiki
Address: G4 Building 6F, 4-chome, Minami-6-jo Nishi, Chuo-ku, Sapporo-shi, Hokkaido
Reservations: https://autoreserve.com/zh-hk/restaurants/J1sAWaBbcQiVYiG4S2r1
10.Hakodate Dining Yakka
Located in Wakamatsu-cho in front of Hakodate Station, this seafood izakaya offers a wide selection of Hokkaido’s rich seafood to enjoy. Using fresh fish and local ingredients, the menu includes a variety of seafood dishes such as sashimi, sushi, grilled fish, nabe, and skewers. The sashimi of live squid is famous for its freshness, and is so special that even the eyes can be eaten. The restaurant also offers a wide variety of delicious dishes made from various Hokkaido specialties such as crab and fish eggs. The restaurant has 6 private rooms, which are designed to allow guests to dine in a relaxed manner, and can also be connected to a private room to accommodate up to 22 people without worrying about disturbing others.
Hakodate Dining Restaurant
Address: 8-14 Wakamatsu-cho, Hakodate, Hokkaido
Reservation: https://autoreserve.com/zh-hk/restaurants/LWdTZYDcpWXp2wEg25H8
Conclusion
Hokkaido is known as Japan’s gourmet paradise, with its rich variety of cuisine, including Wagyu beef, Genghis Khan, sushi, and seafood. If you have a favorite restaurant, you may want to include it in your travel plans!
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